The Rise of Sourdough Bread: Why It’s Healthier Than Other Breads

March 17, 2023

What are the Legal Limits of THC in Hemp Based Products in the USA?

In the United States, the legal limit of THC in hemp-based products is 0.3% or less on a dry weight basis. This limit is set by the Agricultural Improvement Act of 2018, also known as the Farm Bill, which defines hemp as cannabis sativa L. plants that contain no more than 0.3% THC by dry […]

March 17, 2023

How Hemp Based Products Help to Relieve Pain

Hemp-based products, such as hemp oil and CBD oil, can relieve pain through their interaction with the body’s endocannabinoid system (ECS). The ECS is a complex biological system that plays a key role in regulating various physiological processes, including pain perception, inflammation, and immune function. Hemp-based products contain compounds called cannabinoids, such as cannabidiol (CBD) […]

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In recent years, seed milks have gained popularity as a nutritious and eco-friendly alternative to dairy and other plant-based milks. Marketed as a healthy option, these beverages are often touted for their rich nutrient profiles and sustainability. However, a closer look reveals that not all seed milks are created equal. Many contain hidden ingredients and […]

NOTICE TO THE PUBLIC! A vast array of products seen in American grocery stores are notably absent on European shelves. This is not due to a lack of international trade but rather stringent food safety regulations in the European Union. Many popular American foods are banned in Europe due to concerns about health risks and […]

Meat Diet vs. Vegetarianism

Did you know that there lurks an invisible ingredient in meat that has been raising health concerns —It is called meat glue- scientifically known as transglutaminase? Transglutaminase is an enzyme used to bind pieces of meat together to create larger, more uniform cuts that create a seamless appearance. Understanding such ingredients is essential for maintaining […]